Food Safety controls in dairy distribution

In this module, our dairy farmer Grant examines the food safety systems in place for dairy products being stored and distributed to supply domestic and export markets.

Work through each of the videos and activities below to complete this module.

In this video, Grant introduces the distribution sector of the Australian dairy supply chain, including where dairy products are stored on their way to the market.

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Grant provides an overview of what happens to dairy products after they leave the factory, and the food safety processes that are applied to this sector of the dairy supply chain.

Interactive Content (optional)

Can you guess the answer to these dairy trivia questions?

Grant explains the food safety controls used in the distribution sector and how they keep Australian dairy products safe for consumers around the world.

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