Course: Food Safety in the Australian Dairy Supply Chain, Tile: Distribution

Distribution
- Food Safety controls in dairy distribution
  
  In this module, our dairy farmer Grant examines the food safety systems in place for dairy products being stored and distributed to supply domestic and export markets.
  Work through each of the videos and activities below to complete this module.
- In this video, Grant introduces the distribution sector of the Australian dairy supply chain, including where dairy products are stored on their way to the market.
- Video link - Distribution Part 1
  
  View
- Survey (optional)
  
  It can help us to know which aspects of this sector of the supply chain you are most interested to learn about.
- Perceptions of food safety risks during the distribution of dairy products
- Grant provides an overview of what happens to dairy products after they leave the factory, and the food safety processes that are applied to this sector of the dairy supply chain.
  .
- Video link - Distribution Part 2
  
  View
- Interactive Content (optional)
  
  Can you guess the answer to these dairy trivia questions?
- Fun Facts
- Grant explains the food safety controls used in the distribution sector and how they keep Australian dairy products safe for consumers around the world.
- Video link - Distribution Part 3
  
  View
- Completion Tasks
  
  Complete the true and false quiz and then visit the discussion forum to complete this module.
- Module 6 Quiz
  
  Receive a grade Receive a passing grade
  
  Please select True or False on the following questions
- Forum: Distribution food safety discussion topics
  
  View
- Contacts and useful links
  
  View
- Next steps...
  
  Thanks for visiting this module. Now is a great time to learn about Markets in the Australian dairy supply chain.
  
  Click here to return to the course

Distribution

Food Safety controls in dairy distribution

In this module, our dairy farmer Grant examines the food safety systems in place for dairy products being stored and distributed to supply domestic and export markets.

Work through each of the videos and activities below to complete this module.

In this video, Grant introduces the distribution sector of the Australian dairy supply chain, including where dairy products are stored on their way to the market.

Survey (optional)

It can help us to know which aspects of this sector of the supply chain you are most interested to learn about.

Grant provides an overview of what happens to dairy products after they leave the factory, and the food safety processes that are applied to this sector of the dairy supply chain.

Interactive Content (optional)

Can you guess the answer to these dairy trivia questions?

Grant explains the food safety controls used in the distribution sector and how they keep Australian dairy products safe for consumers around the world.

Completion Tasks

Complete the true and false quiz and then visit the discussion forum to complete this module.

Next steps...

Thanks for visiting this module. Now is a great time to learn about Markets in the Australian dairy supply chain. Click here to return to the course

Thanks for visiting this module. Now is a great time to learn about Markets in the Australian dairy supply chain.

Click here to return to the course