Farmers are required to make decisions everyday – so how do you know if you’re making the right decisions for your farm business?

Developed in collaboration with Cam Nicholson, this program covers farm decision making techniques to help you make the best decisions for your farm business.

Farm Decision Making content is based on the Head, Heart and Gut framework developed by Cam Nicholson, Jeanette Long and colleagues in GRDC’s Grain and Graze and National Landcare programs.

• reflect on previous decision making and describe influences on this
  

• use the decision-making matrix process to assist decision making
  

• identify the key decision influences on each of the critical considerations on a system change and/or other decisions.